Giardiniera Slaw

Ingredients:

• 2 cups shredded cabbage
• 1/2 cup shredded carrots
• 1/4 cup TPG Minced Giardiniera, strained
• 1/4 cup mayonnaise
• 1 tbsp apple cider vinegar
• 1 tbsp Dijon mustard
• 1 tsp sugar
• Salt and pepper to taste

Instructions:

1. In a large bowl, combine shredded cabbage, shredded carrots, and TPG Minced Giardiniera.
2. In a small bowl, whisk together mayonnaise, apple cider vinegar, Dijon mustard, sugar, salt, and pepper.
3. Toss the dressing with the cabbage mixture until well combined.
4. Chill in the fridge for 30 minutes before serving.