Egg Salad with Diced Pickles

Ingredients:

• 6 hard-boiled eggs, chopped
• ¼ cup That Pickle Guy Dill Chips, diced
• ¼ cup mayonnaise
• 1 tsp Dijon mustard
• ½ tsp black pepper
• ¼ tsp paprika
• ¼ tsp garlic powder
• 2 tbsp chopped chives (optional)

Instructions:

1. In a bowl, mix eggs, diced TPG dill chips, mayo, mustard, and seasonings.
2. Stir until well combined.
3. Serve on toasted bread, crackers, or lettuce wraps.